" Sarah's perspective on food allergies is genuine and insightful. She has first-hand
experience on how food allergies impact a child and a child's family. She also expresses the seriousness of food allergies, in a non-threatening manner. Her priority is to get a medically and scientifically accurate message about food allergies to the community."
-Dr. Rachna Shah, Board Certified Allergist & Immunologist
“Sarah’s perspective as both an early childhood educator and a parent of a child with severe food allergies made the information come to life for my staff in a way that made the in-service a very valuable experience for all of us!”
– Marci Sperling-Flynn, Director of Early Childhood Program
“Sarah’s presentations brought a deeper understanding by the students and staff of how allergies affect the person in a way that they could understand. The staff has a greater appreciation of why certain foods are a danger for those who have allergies.”
– Susan Poetzel, k-8 School Principal
“Thank you...your calm, confident and matter-of-fact approach left me feeling 100% confident with being on the front lines of the issue…now we have information we need to guide others through the learning process as well.”
“Your message and your experiences are inspiring and so key - compassion - the others are not being compassionate when they focus on their inconvenience instead of what it's like to be a kid or a family in this situation. Kids do have a more natural compassionate side than many adults. I like the focus on bringing that out in all of us."
“Sarah's calm demeanor, empathy, professionalism, skill, and confidence helped our community come together to support our students with allergies. She is an excellent educator on food allergies.”
– School Board Member
"Both children and adults were given important information while participating in a fun and interactive lesson. The presentation was extremely re-assuring."
- K,1,2 Teacher
"I have food allergies and so does my daughter...I want every teacher to take this training!"